Power Greens
$29.00
Harnessing the power of broccoli and blue-green algae, Power Greens is delicious, and easily absorbed, supporting increased power and VO2 Max. Make your hardest days feel a little easier.
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All of the power,
none of the gas.
Harnessing the power of broccoli and blue-green algae, Power Greens is delicious, and easily absorbed, supporting increased power and VO2 Max.
Make your hardest days feel a little easier.
Formulated to maximize the power from plants, Power Greens is like rocket fuel for performance. Early clinical trials have demonstrated that Sulphoraphane frrom broccoli suppresses both muscle soreness and damage after long workouts.
Spirulina, a blue-green algae, can improve oxygen transport and improve VO2 max, while enhancing muscular endurance and peak power output. Finally, we’ve added Benfotiamine, at fat soluble form of victim B1 (Thiamine), that is highly absorbable.
Clinical trials have shown that thiamine supplementation brings significant positive effects on energy metabolism during exercise, decreases lactate and ammonia concentration and significantly reduced the perception of exertion. All this delivered in a convenient gel pack that tastes great even without sugar, stevia or monk fruit.
Dosing Example
Take the contents of one packet
Any time of day
Can be taken with or without food
Take for power output and recovery support or as directed
by a healthcare provider
Sulporaphane
Cruciferous vegetables like broccoli serve as potent antioxidants, and research suggests they may support brain health due to their anti-inflammatory and antioxidant effects.
Spirulina
This blue-green algae, often regarded as a “superfood,” may have neuroprotective benefits, and its high chlorophyll content could help guard against the buildup of toxins and volatile organic compounds.
Benfotiamine
This fat-soluble B1 vitamin is included because clinical studies suggest that low levels may impact neuron energy and acetylcholine production, potentially hindering cognitive function.
Liposomal
Micelle Matrix
Enhances the optimal absorption and sustained release of all the ingredients.
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INGREDIENTS
Organic Non-GMO Glycerin, Liposomal Proprietary Blend (Organic Non-GMO Sunflower Oil containing Phosphatidylcholine Sunflower Lecithin), Organic NON GMO Almond Butter, Sulforaphane, Spirulina, Benfotiamine, Organic Non-GMO Vanilla Extract, Lemon Oil, Organic Non-GMO Vitamin E (as D Alpha Tocopherol from Sunflower Oil, an antioxidant to protect flavor), Sodium Copper Chlorophyllin.
DOES NOT CONTAIN
GMO, MSG, gluten, wheat, dairy, soy or yeast
CONTAINS
Tree Nuts (as Almonds)
Sulporaphane
Sulforaphane is a phytonutrient, meaning it’s a plant-derived nutrient. It acts as a potent antioxidant, combating and repairing damage in cells throughout your body. Although it’s not present in its final form in plants, sulforaphane is synthesized from a precursor called glucoraphanin found in cruciferous vegetables like broccoli. When the plant is cut, processed, or chewed, glucoraphanin reacts with the enzyme myrosinase to produce sulforaphane.
Why Sulporaphane?
• Crucial for energy production and storage
• Promotes the proper functioning of nerves and muscles
• Aids in the development of strong bones
• Improves muscle performance
• Reduces lactate levels in your blood. Lactate (lactic acid) is a metabolite mainly produced during intense physical exercise.
• Plays a crucial role in boosting your immune system. It functions like an antioxidant by enhancing your defenses and helping protect against diseases.
Links to clinical data for Sulporaphane
Sulforaphane’s Multifaceted Potential: From Neuroprotection to Anticancer Action
Hyperammonemia induces glial activation, neuroinflammation and alters neurotransmitter receptors in hippocampus, impairing spatial learning: reversal by sulforaphane
Sulforaphane Improves Cognitive Function Administered Following Traumatic Brain Injury
Spirulina
Spirulina is a nutrient-dense blue-green algae often regarded as a superfood. It thrives in both fresh and saltwater environments. Used as a food source for centuries in Mexico and some African countries, it has been available as a supplement in the U.S. since the 1970s.
Why Spirulina?
Spirulina is neuroprotective and contains tryptophan, which boosts melatonin production and supports optimal cognition. Recognized for its protective qualities, spirulina has gained attention for its potential to safeguard against cognitive disorders, including schizophrenia, Parkinson’s disease, Alzheimer’s, and severe concussions.
Spirulina’s high chlorophyll content can help prevent the buildup of toxins and volatile organic compounds. This microalgae is rich in both nutrient and non-nutrient compounds that offer brain health benefits. In vivo studies support spirulina’s potential for improving brain health, showcasing its antioxidant, anti-inflammatory, and neuroprotective properties. Preliminary clinical research also indicates that spirulina may reduce mental fatigue, protect the vascular walls of brain vessels from endothelial damage, and regulate internal pressure, potentially aiding in the prevention and management of cerebrovascular conditions.
Benfotiamine
Benfotiamine is a synthetic, fat-soluble form of vitamin B1 known for its superior bioavailability. Studies indicate that a single dose of benfotiamine results in blood levels that are five times higher than those from an equivalent dose of thiamine.
Why Benfotiamine?
Clinical research indicates that thiamine deficiency can result in inadequate energy supply to brain neurons and reduced acetylcholine signaling, potentially impairing cognitive function. Additionally, studies on trauma and alcohol abuse show that sufficient thiamine intake is crucial for individuals recovering from brain injury, as it helps prevent deficiencies that could exacerbate the duration and severity of secondary processes following traumatic brain injury (TBI).
Links to clinical data for Benfotiamine
The multifaceted therapeutic potential of benfotiamine
Thiamine and benfotiamine: Focus on their therapeutic potential
Brain Trauma and the Secondary Cascade in Humans: Review of the Potential Role of Vitamins in Reparative Processes and Functional Outcome
Thiamin deficiency and brain disorders
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— Floyd’s Performance Plus —
Ingredient Evidence
Strong human evidence showing ingredient effects
Preliminary evidence of the ingredient effects in humans
Evidence of effects based on animal studies
